A Photo Tour Of This Past Week

"I used to visit and revisit it a dozen times a day, and stand in deep contemplation over my vegetable progeny with a love that nobody could share or conceive of who had never taken part in the process of creation. It was one of the most bewitching sights in the world to observe a hill of beans thrusting aside the soil, or a rose of early peas just peeping forth sufficiently to trace a line of delicate green."

~Nathaniel Hawthorne, Mosses from an Old Manse

Who's Been Eating My Currants?

Last of the Allium

Naturalized Iris in Poison Ivy

Rogue Iris - The only one of it's kind and the first time it's bloomed.  Where did it come from?

Henny Penny and the girls taking shelter from gnats

WW - Keep Calm Spring is Coming

I'm linking up with

http://wordlesswednesday.blogspot.com/2013/03/march-13.html

Wordless Wednesday - What's Blooming in Tori's Garden

Iris

Lily of The Valley

Found growing wild.  Can anyone identify it for me?

Dandelion Wine

"....................This glorious day to squeeze, save, and shelve

in dandelion wine, fermented, distilled, stocked.

Basement crypt will shelter, protect, and secure

deep joy. Preserve, keep, lock.

.....................Dandelion life. Uncap. Drink down. Live!"

Excerpts from the poem, 'Dandelion Wine' by Ray Bradbury

Ahhh Spring! Everything is bursting into bloom.

The redbud is in bloom.

The ground phlox is in bloom.

The dandelions are in bloom.

If I was still living in the city, that would have sent me straight out with the weed killer, to destroy any evidence of the horrible weed.  Heaven forbid we let them go to seed.  The neighbours would have been up in arms and we would have been "those people".

There will be no weed killer this year.   I look at dandelions with a new attitude.  Those happy, sunny, yellow flowers are going to become wine.

I have always wanted to make dandelion wine.  I don't know why.  I've never tasted it, so I don't know if it's good or not.  I suppose it's the romantic, old "fashionedness" of it that appeals to me.  It's something you would read about in a book set in an idyllic countryside setting.  So, when I was on the phone with my mother yesterday and looked out the window and saw dandelions everywhere, I decided this was the year.  This was the year I would make dandelion wine.


Mr B. (my husband) thinks I am crazy.  "The skunks and the deer and rabbits and mice and all the other animals, walk around out there and use the field as their bathroom."

"City boy."  I said.

"There's bugs everywhere and in the flowers."  he said. 

"I'll wash the flowers." I said.  "You're such a city boy." 

He remains dubious.  I'm sure he'll appreciate it in the end.

My online research turned up quite a few recipes.  I haven't decided which one I am going to ultimately use, but this one looks good and it had the brilliant tip to pick and freeze the blooms until you are ready to make the wine.  

Our bulldog puppy, Otis, came dandelion picking with me this morning.

I've started.  As you can see, I picked only the heads/blooms and no stems.  

When I have enough blooms picked, I'll share which recipe I'm using.  Until then if any of you make dandelion wine and have a good recipe and are willing to share it, or have tips for me, I'd be glad to hear them.

In the meantime...

I'm linking this post to an awesome link party:  

I was so happy to see that you don't have to live on a farm to participate.  Country living and a farm heart is all that is needed.  Check it out.   
 

How To Start Composting

In an earlier post I told you that I had bought a compost bin and set it up near our soon to be vegetable garden.  I know I'll need to add fertilizer to my garden.  Why not make it myself?  I have all the necessary ingredients to make wonderful compost to fertilize my garden.  Let me share with you how simple it is to make your own compost.

Early Spring Blossoms & Word Art for You

Happy first day of spring to everyone!

I couldn't help but remember that this was the first day of spring, when I walked the dogs this morning.  Everywhere I looked I was reminded and it inspired me to create something for you.

Our peach and cherry trees are in bloom.

Our hawthornes are also in bloom.

Our forsythia which is always first to bloom definitely wasn't alone this year.

And.. our neighbor's goat had kids.  They are about 2 weeks old now.

I was so inspired when I came home that I made a printable Spring Word Art to share with you.

Simply click the preview to open the full size art, then save it to your computer and print it out.  I printed mine at 8 x 10 inches.  Please enjoy it for your own personal use only.  No commercial use allowed.

Enjoy and Happy Spring!  

First Things First Vegetable Garden

We're not new to our home, although it does seem like just yesterday that we moved in.

We moved from the big city of Chicago to the middle of nowhere, Illinois, almost seven years ago. In all that time, we've been sitting on just under 3 acres of pasture and woodland and haven't done a thing with it, except for planting a few herbs, flowers, bushes, fruit trees and the odd vegetable.

It's time to get serious and stop day dreaming about a romantic Tasha Tudor homestead and start creating my own.

My husband is planning on leaving the job, that brought us here, in the very near future and will be self employed.  Money is going to be tight.  It's a bit scary but I support him one hundred percent and am determined to help in any way possible.  One of those ways is to discover how to make use of the land we have and make it work for us.

So, first, I'd like to take back the garden plots from the weeds and turn them into proper vegetable gardens.

Hey!  I can hear you laughing from here.  I know.  I know.  It's a daunting task.  It's a mess!  

What's with the cardboard?

Well... Last fall, I read that wet newspapers laid over the weeds in your garden will smother them and they won't grow through it.  I also read that you could do the same with cardboard.   I had lots of delivery boxes in the burn pile, ( a city girl in the country with no big stores gets lots of deliveries) but only a few copies of our local town newspaper, so I decided to use the boxes.  I recruited my husband to help and we went out, broke down the boxes, covered the garden with them, then thoroughly soaked them.  At that point my husband had had enough "gardening" and called it a day.

We weren't finished.  In the book I read, it said to weigh the newspaper down and/or spread mulch over it.  We didn't have mulch but we do have bricks and cinder blocks,which I had planned on using.  I wasn't, however, up to slugging them across the property and placing them in the garden and my husband had already disappeared into the house.  The cardboard would have to stay put by itself.  I highly doubted that it would.  Surprisingly, the cardboard stayed where it was laid all winter. It lay there, either wet or frozen as the wind swept the oak leaves out of the woods behind us to get caught in the cardboard.  It wasn't until this spring when all the early tornado activity started that the cardboard started flying across the property, sending me and the dogs to chase it and retrieve it.  I think there's still a couple of pieces in the woods. 

I believe it's going to work.  We'll remove the majority of the leaves and build raised beds on top of the cardboard.  That should keep the weeds down nicely.  We'll mulch or put pavers ( I have DIY paver molds) down between the beds. 

I have our composter close by, to make it easy to add compost to the garden.

I didn't want a compost pile because of all the wild animals that frequent our property.  We back onto Sand Ridge State Park, and an open compost pile would be an open invitation for some of them to a buffet. 

The challenge is on.  I know you might have your doubts about that garden and I don't blame you.

I'll keep you posted.